XARSC CAFETERIA     OPEN TO THE PUBLIC

Tuesday - Friday from 11:30 a.m. to 12:45 p.m.  ​Closed on Mondays

​​Items available daily:  1 ​Main Entrée (listed) 2 daily hot sides (listed)  

Fish Sandwich, Chicken Strips, Grilled Cheese Sandwich, Grilled Ham & Cheese, Onion Rings, French Fries,                   

Soup of the day, large & small salads, Chicken salad, desserts and drinks.

ALL ITEMS sold ALA CARTE. 

Most hot entrees are $2.00, Hot sides are .50 cents to $1.00, Salads are $1.00-$2.50, Bread/Biscuit: .25 Cents



NOVEMBER MENU:


​     

​   Tuesday November 13th: Pizza Pattie, Potato wedges, Apple Crisp

​   Wednesday November 14th: MONTHLY LUNCHEON RSVP ONLY 

​   Thursday November 15th: Baked Fish, Mac & Cheese, Brussel Sprouts

   Friday November 16th: Sweet and Sour Meatballs, White rice, Mixed Veggies

​   

    Tuesday November 20th: Grilled Chicken, Potato casserole, Cream Corn

    Wednesday  November 21st: Chuck Wagon Steak, mashed potatoes, Green beans

​    Thursday November 22nd: CLOSED. Free Thanksgiving event at XARSC Today 11:30-1:30

​    Friday November 23rd: CLOSED


    Tuesday November 27th: Ham and Beans, Mixed Greens, Cornbread

    Wednesday November 28th: Country Fried Steak, Mac and Cheese, Stewed tomatoes

    Thursday November 29th: Baked Spaghetti, Garlic Bread, Green Beans                                                                                                                      

    Friday November 30th: Chili, Rotini Noodles, Corn                                                                                                                                                                                                                                                     

   


    


The fondest memories are made when gathered around the table with friends!

​​​​

XARSC FOOD

SERVICE

& CAFETERIA




GOOD FOOD!


GOOD TIMES!


GOOD FRIENDS!


The XARSC Food Service Department preps food 5 days a week for our Meals on Wheels delivery program. They package 135+hot meals for 8 routes for delivery by 10:45 a.m. Monday thru Friday. They also prepare for the XARSC Cafeteria to open by 11:30 Tuesday thru Friday.  On top of that, they prepare meals for a weekly group meeting, plus  throughout the month for evenings and weekend events. 

Tammie Winn

XARSC Food

Service Manager

​376-4353