XARSC CAFETERIA MENU for OCTOBER 2017
CAFETERIA OPEN TO THE PUBLIC:
Tuesday - Friday from 11:30 a.m. to 12:45 p.m. Closed on Mondays
Additional items available daily: Fish Sandwich, Chicken Strips, Onion Rings, French Fries,
Soup of the day, large & small salads, Tuna Salad, Desserts and drinks.
ALL ITEMS sold ALA CARTE
TUESDAY OCTOBER 3RD: Chicken & Noodles, Mashed potatoes and Carrots
WEDNESDAY OCTOBER 4TH: Meatloaf, Lima beans and corn
THURSDAY OCTOBER 5TH: Liver and Onions, Mashed potatoes and mixed veggies
FRIDAY OCTOBER 6TH: Chicken Fried Steak, Baked potato and Broccoli w/cheese
TUESDAY OCTOBER 10TH: Pepper Steak, White rice and Asian veggiesO
WEDNESDAY OCTOBER 11TH: MONTHLY LUNCHEON/RSVP ONLY
THURSDAY OCTOBER 12TH; Baked Fish, mac and cheese and stewed tomatoes
FRIDAY OCTOBER 13TH: Spaghetti w/meat sauce, garlic bread and green beans
TUESDAY OCTOBER 17TH: Polish Sausage, sauerkraut and mashed potatoes
WEDNESDAY OCTOBER 18TH: Ham and Beans, Cornbread and spinach
THURSDAY OCTOBER 19TH: Turkey Hot shot w/mashed potatoes, California Blend
FRIDAY OCTOBER 20TH: Sloppy Joes, au gratin potatoes and corn
TUESDAY OCTOBER 24TH: Baked Chicken, dressing and Broccoli w/cheese
WEDNESDAY OCTOBER 25TH: Cabbage Rolls, Mashed potatoes and mixed veggies
THURSDAY OCTOBER 26TH: Stuffed Shells, Garlic Bread and Green Beans
FRIDAY OCTOBER 27TH: Beef and Noodles, Mashed potatoes and Brussel Sprouts
TUESDAY OCTOBER 31ST: Chili with rotini noodles and corn
XARSC FOOD SERVICE and CAFETERIA
The XARSC Cafeteria is open Tuesday through Friday from 11:30 a.m. until 12:45 p.m.
The Cafeteria is open to the public and offers a variety of home cooked meals.
There are also selections from the grill and deep fryer - all at very affordable prices.
We also hold events at XARSC that involve our food service dept., from fundraisers,
dinners, holiday and program events throughout the year.
Our Kitchen Staff also cooks/prepares/packages 130+ hot meals M-F for our
Meals on Wheels program. These meals are delivered by Volunteer and Paid Drivers.